Cooking With The Copper Chef
Copper Diamond Cooking Pan
Means Nothing Sticks
And Clean-Up's A Breeze

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Chicago Deep Dish Pizza
Copper Chef Perfect Pizza Pan
Recipe Type:  Pizza
Slices  8
1  pound  Pizza Dough  
2  cup  mozzarella, shredded  
1.5  cup  Marinara sauce   

1. Preheat oven to 400 degrees. 2. Set up a Copper Pizza Pan with the Springform Attachment. 3. Spread the dough into the Copper Pizza Pan. 4. Scatter the mozzarella over the dough, leaving a ¾” crust. 5. Spoon the sauce over the cheese. 6. Bake until bubbly and golden brown, about 20-25 minutes.